Miniature Whipping Cream Pound Cakes

Whipping Cream Pound Cake 1--091816

Whipping Cream Pound Cake 3--091816

Whipping Cream Pound Cake 5--091816

Whipping Cream Pound Cake 6--091816

Of all the places I visited in Europe, my favorite place by far was Edinburgh, Scotland. A buzz of excitement radiated through the city, palpable from the moment our 2-hour train from York pulled into the old station. We had timed our visit to coincide with The Edinburgh Fringe Festival, the world’s largest art festival where thousands of artists converge every year to perform, sing, dance, make you laugh, make you cry. During our five days in the city, my sides split with laughing at the sketch troupe Daphne’s Second Show, a Cambridge trio that wove together … Read more

Read More

Fudgy, Crackly-Topped Guinness Brownies

Three months have passed since my last post and so much good has happened since then that I can’t even apologize for going off the grid completely. I’m just now settling into my new routine as a post-grad adult (more on that in coming posts!), but first I want to rewind and fill you all in on one of the best experiences of my life: a six-week vacay in Europe, y’all!!!

Guinness-Brownies-1-110517

So as some of you remember, last summer I spent three weeks cavorting around the beautiful countries of Ireland, England, Scotland, and Italy. I spent … Read more

Read More

Vegetarian Bangers and Mash

“Bangers and Mash” is a quintessentially British meal with a predictably bizarre-sounding name. The word “bangers” comes from an early-twentieth-century reference to the fact that sausages would make popping sounds when fried (due to their high water content during meat shortages), while “mash” is simply short for “mashed potatoes.” This delicious vegetarian spin uses pre-made Italian veggie sausages and the fluffiest mashed potatoes recipe ever!

Bangers and Mash 1--071917 Bangers and Mash 3--071917

Well, it’s official! GUESS WHO’S HEADED TO HARRY POTTER STUDIOS IN LONDON THIS SUMMER?!

Yeahhh, this girl is. Whoo-hoo!

Visiting the Hogwarts film set at Leavesdon Studios has been a dream of mine ever since … Read more

Read More

English Sticky Toffee Pudding

GUYS, I HAVE EXCITING NEWS!!!!! Can you guess what it is?

– Hint: there’s an important clue hidden in the post title! – 

No? Still no takers?

Then scroll scroll scrollllllll…

Sticky Toffee Pudding 13--011217

Sticky Toffee Pudding 4--011217

Sticky Toffee Pudding 8--011217

IT’S OFFICIAL: I’m going to Europe again!!!

I’ve been bursting to share this news for months now, but since I didn’t buy my plane tickets until a few weeks ago I didn’t want to tempt the Fates and jinx anything. Now that all of us are officially squared away, though, I’m super stoked to tell that for about five weeks after graduation, I’m going to Spain, the UK, the … Read more

Read More

10 Tips for Traveling On-the-Go (Like a Pro!)

This shop has been compensated by Collective Bias, Inc. and its advertiser. All opinions are mine alone. #SpecialKGoodness #CollectiveBias

Remember two months ago when I was still gushing about my summer travels in Europe and just couldnotforthelifeofmestoptalkingabouttravel???

Well, if all goes according to plan, I have some pretty exciting news to share with all of you in the coming weeks (!!! so stay tuned). Until then, I’m throwing back to some of the best travel hacks that I learned during my time abroad–if you’re planning a sojourn … Read more

Read More

Gratitude Notes: 2016 in 100 Words

2016 has been a crazy year: a year of new friends, a year of relationships come and gone, a year of travel and adventure, a year of smiles and tears and lots of heartfelt laughter. Here’s to sharing some of my favorite moments with all of you in photos and 100 words (per category, of course!).

dapper day

Dapper Day, Disneyland! (November)

challenge course

Challenge Ropes Course with last year’s Global Sibs (January)

Cookie Con

Sweet times at the LA Cookie Convention (February)

grandma-edited

Spanning four generations of wonderful on Chinese New Year’s (February) Hair Extension from Lilyhair

Swimternity

Swim meet with some of my favorite swim Read more

Read More

Risotto Al Funghi (Mushroom Risotto)

In a way, it’s a bittersweet feeling to sit down and write what I suddenly realize will be my final (dedicated) post about my travel in Europe this summer. It’s been over two months since I returned from the final leg of my visit in Italy, yet it’s hard to imagine how differently my summer would have panned out–how different everything might be right now–if I hadn’t decided 5 months ago to take this trip. So with a bowl of this creamy mushroom risotto in hand (it’s one of my favorite Italian dishes and not as difficult to make as … Read more

Read More

Watercress Pesto Pasta

 Europe trip recap! If you haven’t caught up on my three-week sojourn in the other hemisphere, so far I’ve talked about British bakeries, spending my birthday abroad, real-life Harry Potter encounters, some personal details from my trip in the UK, the beautiful city of Edinburgh, and lots of food (and Guinness!) in Ireland. And of course, the adventures continue below!

Watercress Pesto Pasta 1--090216

Watercress Pesto Pasta 3--090216

Watercress Pesto Pasta 5--090216

Italy was a world in and of itself. I had visited Rome and Venice once in seventh grade, but this trip–taken nearly 14 years later–was something special. After a one-day layover from Ireland to … Read more

Read More

Irish Soda Bread

Irish Soda Bread 2--100116

Irish Soda Bread 4--100116

Visiting Cork, Ireland was probably one of the best things that could have happened to me when it did. When I boarded my flight after 10 days in the UK, I was tired, emotionally drained, and frankly, a bit of a mess. Alex (the friend I would be visiting) and I used to swim together back when he was in the States, but that had been over a year ago and part of me was a bit nervous that I’d receive the same welcome that I had earlier in the trip.

Mistake #1: Never underestimate the incredible good-will … Read more

Read More

Scottish Shortbread

Scottish Shortbread 1--092116

Scottish Shortbread 4--092116

Scotland: land of the kilts, castles, and sweet mother of Mewtwo best shortbread ever!!!

My first blissful taste of Scottish shortbread happened in a cozy two-apartment AirBnb nestled just outside Edinburgh city center. Our hosts, Alicia and Mauricio, were a lovely couple from Venezuala with an adorable beagle and the best advice on what free shows to see during our four days at the Fringe festival. In true host fashion, they had also stocked our room with a variety of local munchies, ranging from biscuits and candies to–of course–the famous Walkers Scottish shortbread. I ate most of the Read more

Read More