Mini Churro Donut Muffins

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If you love churros, donuts, and the excuse to justifiably eat them both for breakfast–trust me, these sugary babies are for you.

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Mini Churro Donut Muffins are, as their name implies–ahem–the perfect balanced breakfast food. Okay, so they’re rolled in glorious cinnamon sugar post-baking, and maaaaybe they’re more like a donut/cake than a muffin–but they’re baked instead of fried, which has got to count for something…right?

And that makes them okay to consume for breakfast.

And lunch.

And dinner.

And maybe dessert, if your stretchy pants are feeling particularly stretchy.

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We’ve been having a lot of sweets around here lately…and … Read more

Fluffy White Chocolate Cranberry Scones

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I never used to love scones. They always looked so bland sitting on the tray of continental breakfast pastries that I never gave them a second glance as I reached for an apple Danish or blueberry streusel muffin—poor dry, dusty hockey pucks!

Then a few years ago, I had my conversion moment. It happened during one of my friend’s weekly movie nights. We had all just settled down for the opening sequence of Singin’ in the Rain when she brought out a tray of scones—warm, buttery, fragrant scones that resembled their hotel counterparts about as much as Dobby looks like … Read more

Vegan Coconut Scones

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I have so many updates (I mean, seriously. SO MANY!!!) for you guys from the World Food Championships over here in Kissimmee, Florida, but I can’t get into them now because we’re in the middle of soooo many crazy things and they haven’t quite sunk in as it is. But I’ll be tweeting and IGing pics as much as I can before I write my recap post (er, or posts) in a few days, so if you’re impatient then follow me on social media for the latest and greatest news!

But ermigawd I’m so excitedddddddddd. Also, please … Read more

Breakfast Tiramisu Parfait

This shop has been compensated by Collective Bias, Inc. and its advertiser. All opinions are mine alone. #FoundMyDelight #CollectiveBias

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Fun fact #1: I love mocha.

Fun fact #2: I can’t have coffee.

What a way to start a story, huh?

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Once in a blue moon, I’ll drink mocha. That rich, sweet, milky, strong taste is a balm to my soul (no black coffee or espresso shots here!) and it’s also a literal headache–yes, apparently my migraines hate the caffeine.

Sometimes, when I go for long periods without coffee in my life, I’ll strategically position myself at the coffeehouse so that … Read more

The Fluffiest Little Pancakes {secret ingredient!}

This shop has been compensated by Collective Bias, Inc. and its advertiser. All opinions are mine alone. #SimplySparkling#CollectiveBias

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It feels like food bloggers are always on a quest to find the perfect something. Chocolate chip cookies, chocolate cake, donuts………pancakes?

Well today you can call me Frodo, because I think I’ve nailed this quest. Without further ado, I give you: the fluffiest little pancakes!!!

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There are a lot of theories out there about what makes the “perfect” pancake. Some folks are of the buttermilk & baking soda camp; others use baking powder as leavening. When the Humanities grind gets … Read more

Healthy Spiced Apple Granola

This shop has been compensated by Vons. All opinions are mine alone. #AStockUpSale #Vons #CollectiveBias

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Whenever I get stressed, I go on these epic grocery store raids. They wouldn’t really be a problem, either–I mean, who doesn’t need 15 boxes of Cinnamon Toast Crunch sitting around, right?–…IF I had a car for transporting all of my crazy impulse buys back to my place.

As it turns out, I don’t have a car, and with the first week of school upon us (FINALLY) stress levels are at simmering somewhere around a pleasant 7 out of 10. Apart from spending way too … Read more

Easy DIY Peanut Butter Honey Greek Yogurt Scoops

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Have you ever heard that saying, “Where there’s a will, there’s a way”?

Well, I’ve got a will–so can we pleeeeeease just have a few more weeks of summer? Please?

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Not that I have any reason to complain: here in the southern locales, the sun is still beaming and the temperature these days ranges from a svelte high 80s to a sweat-bullet-projecting low 100s…

But then again, who ever needed a REAL reason to gripe anyway? If we all waited for legitimate concerns to crop up before we started moaning and groaning about them, I’d never get to embark on … Read more

Easy Mickey Mouse Waffle Iron Omelettes: Guest Post on Neighbor Food Blog!

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Growing up, our house was chock full of Disney paraphernalia: classic Disney VCR tapes here, Ariel candles there, the obligatory Winnie-the-Pooh plushies sitting on top of our piano, right next to my Pochahontas and Lilo & Stitch stuffed collections. In our hallway, there even hung a framed portrait of Mickey Mouse from my mom’s old Disney days that, I later learned, was actually a rather rare reproduction of the same portrait that hung in Walt Disney’s animation office. (Say whaaat?)

Mickey Mouse was such a big part of my childhood, I honestly couldn’t imagine growing up without him and the … Read more

Pumpkin Banana Breakfast Cookies

Whether we’re out searching for our ideal partner, building relationships with friends, or already happily settled in a 50-year marriage, it’s no surprise that we spend the better of our lives seeking affirmation from the people around us. On a recent trip to Seattle, we gave ourselves plenty of “nothing” time–time to really back away from our busy day-to-day lives and think about what we’re doing, why we’re doing it, where our lives our headed. Every night at the hotel, Richard would look over and grin when he saw me just sitting on the bed and hugging my pillow, thinking.… Read more

The BEST Bread Pudding for #OXOCookware

Disclaimer: I was selected to be part of OXO’s Blogger Outreach program, for which I received an OXO Stainless Steel Pro 5 Qt. Casserole Dish + Cover. All opinions in this post are 100% my own.

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So my latest trip to Disneyland proved that I am the queen of not being able to spot celebrities, ever. Period. Even when I pass by them so close I actually have to maneuver to avoid hitting them in the ribs with my elbow.

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Two nights ago, we paid the Happiest Place on Earth a fond visit to celebrate–along with other annual passholders–the 20th … Read more