There’s something I’m determined to have before autumn hits this city a la Godzilla…
A WHOLE WEEK OF UNINTERRUPTED SUMMER.
Of course, posting my first pumpkin recipe of the year implies, by tacit contract, that I acknowledge the arrival of fall. Don’t be deceived. It is not fall until I say it is….or until I stop eating double-scoop chocolate-dipped waffle cones of cookie dough / caramel swirl ice cream by the pound from Disneyland.
So basically, summer here will last ferrreverrrr.
Since we aren’t visited by that weird quarterly occurrence some regions of the world know as “seasons,” there’s really not much to say for autumn, except that it’s kind of cute how some people actually consult a calendar before deciding what kind of “seasonal” treats to make.… Read more
Once every few months, you probably have one of those days where you just stop and think, My god, that was a really good day.
Maybe your friend surprised you with a late birthday present, or you got to go to the happiest place on Earth with friends, or maybe you ran 10 miles and then proceeded to stuff your face with 40 vendors’ worth of breakfast food samples, a giant chocolate-and-sprinkle dipped cookie dough ice cream cone with more sprinkles on top, and freakin’ bomb Chinese food.… Read more
By the way, this cake? Is BOMB. So don’t forget to bookmark and Pin it before you read on: just because I’m straying off-topic today (and I will be you’ll see), doesn’t mean this cake wasn’t devoured in about two seconds to the highest accolade. Did I mention it’s probably in my Top 5 Recipes for this year?
My blog is my Pensieve, and you are all the unfortunate captive witnesses to my unfiltered thoughts. Muahahaha.
Well I mean, not “captive,” really. It’s not like I can actually keep you here–unless you find my charm so overwhelmingly paralyzing that your eyeballs stay glued to the screen in spite of your concerted efforts to tear them away.… Read more
What are you making for your mom or the mom-like figure in your life this Sunday?
I have to admit that I am not making these. Well, maybe I did….but there is no remaining physical evidence to indicate that I did.
That’s right. I ate my mom’s Mother Day baked goods gift.
Oops. Love you, mumsy.
The frontal lobe of my twisted brain reasons that I am flying my own sweet little self back home for Mother’s Day, and that my mom will therefore have everything she needs (i.e. me). Plus, she won’t miss what she never, er, knew she was missing out on. … Read more
How could you NOT love that creamy, squishy sweet pumpkin magic bar layer there?
Yes, I’m sure all of you who have seen my latest batch of posts know that I have recently become obsessed with gifs. Whether or not this will turn out to be an occupational hazard to my health remains to be seen.
Are they all lovely gifs? Certainly not. I’m a gif-fing amateur (is giffing a word? What good is being in an English doctoral program if you can’t make up your own words?… Read more
One of dearest professor’s spouses passed away last night.
I think all of us had a hard time staying focused after hearing the news. I know my mind was full of a whirlwind of thoughts.
What happens when it’s somebody who’s really close to you?
I can’t even begin to imagine. I thank my lucky stars that I can’t, but I can’t. I can’t. Period.
Sometimes those moments creep up on me and everything suddenly stops. Maybe I’m in the middle of scanning Beowulf. Maybe I’m standing in the kitchen half-listening as my mom chatters away at me while she’s making ma po tofu.… Read more