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	Comments on: Italian Cream Layer Cake {and some THOUGHTS)	</title>
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	<link>https://www.wallflourgirl.com/2013/11/06/italian-cream-layer-cake-and-some-thoughts/</link>
	<description>The plot thickens. Just add cornstarch.</description>
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		<title>
		By: wallflourgirl		</title>
		<link>https://www.wallflourgirl.com/2013/11/06/italian-cream-layer-cake-and-some-thoughts/#comment-289054</link>

		<dc:creator><![CDATA[wallflourgirl]]></dc:creator>
		<pubDate>Sat, 15 Aug 2015 16:26:33 +0000</pubDate>
		<guid isPermaLink="false">http://wallflourgirl.wordpress.com/?p=2140#comment-289054</guid>

					<description><![CDATA[In reply to &lt;a href=&quot;https://www.wallflourgirl.com/2013/11/06/italian-cream-layer-cake-and-some-thoughts/#comment-287268&quot;&gt;Carolina Herrera&lt;/a&gt;.

Hey Carolina! I&#039;d suggest 2/3-ing all of the ingredients if you don&#039;t want to make a three-layer cake (so cut all of the ingredients by 2/3, and then bake in 2 pans instead of 3). Otherwise, all of the instructions should remain the same. Hope that helps!]]></description>
			<content:encoded><![CDATA[<p>In reply to <a href="https://www.wallflourgirl.com/2013/11/06/italian-cream-layer-cake-and-some-thoughts/#comment-287268">Carolina Herrera</a>.</p>
<p>Hey Carolina! I&#8217;d suggest 2/3-ing all of the ingredients if you don&#8217;t want to make a three-layer cake (so cut all of the ingredients by 2/3, and then bake in 2 pans instead of 3). Otherwise, all of the instructions should remain the same. Hope that helps!</p>
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		<title>
		By: Carolina Herrera		</title>
		<link>https://www.wallflourgirl.com/2013/11/06/italian-cream-layer-cake-and-some-thoughts/#comment-287268</link>

		<dc:creator><![CDATA[Carolina Herrera]]></dc:creator>
		<pubDate>Mon, 10 Aug 2015 03:04:09 +0000</pubDate>
		<guid isPermaLink="false">http://wallflourgirl.wordpress.com/?p=2140#comment-287268</guid>

					<description><![CDATA[I would love to try your recipe for this cake but I don&#039;t need a three layer one, do you happen to have this recipe for a two layer cake? I would appreciate it if you do!
Thanks]]></description>
			<content:encoded><![CDATA[<p>I would love to try your recipe for this cake but I don&#8217;t need a three layer one, do you happen to have this recipe for a two layer cake? I would appreciate it if you do!<br />
Thanks</p>
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		<title>
		By: wallflourgirl		</title>
		<link>https://www.wallflourgirl.com/2013/11/06/italian-cream-layer-cake-and-some-thoughts/#comment-778</link>

		<dc:creator><![CDATA[wallflourgirl]]></dc:creator>
		<pubDate>Mon, 11 Nov 2013 06:30:19 +0000</pubDate>
		<guid isPermaLink="false">http://wallflourgirl.wordpress.com/?p=2140#comment-778</guid>

					<description><![CDATA[In reply to &lt;a href=&quot;https://www.wallflourgirl.com/2013/11/06/italian-cream-layer-cake-and-some-thoughts/#comment-777&quot;&gt;john@kitchenriffs&lt;/a&gt;.

John, that is probably the soundest advice I have heard in a long time. Thanks so much for the reminder and kind words--I will definitely try harder to take my work in stride. As of today, I&#039;ve called active Facebook surfing on hiatus, and will most likely use that time to chat with friends, which is a relief already.]]></description>
			<content:encoded><![CDATA[<p>In reply to <a href="https://www.wallflourgirl.com/2013/11/06/italian-cream-layer-cake-and-some-thoughts/#comment-777">john@kitchenriffs</a>.</p>
<p>John, that is probably the soundest advice I have heard in a long time. Thanks so much for the reminder and kind words&#8211;I will definitely try harder to take my work in stride. As of today, I&#8217;ve called active Facebook surfing on hiatus, and will most likely use that time to chat with friends, which is a relief already.</p>
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		<title>
		By: john@kitchenriffs		</title>
		<link>https://www.wallflourgirl.com/2013/11/06/italian-cream-layer-cake-and-some-thoughts/#comment-777</link>

		<dc:creator><![CDATA[john@kitchenriffs]]></dc:creator>
		<pubDate>Sun, 10 Nov 2013 18:15:30 +0000</pubDate>
		<guid isPermaLink="false">http://wallflourgirl.wordpress.com/?p=2140#comment-777</guid>

					<description><![CDATA[Good cake. Much better post. Sorry for your losses - accepting death is always hard, and never gets easier. And about your exams? &lt;i&gt;No one&lt;/i&gt; — including the smartest profs you know — know everything. It&#039;s impossible. I know it&#039;s hard to accept that you just need to know enough — and defining enough is hard, isn&#039;t it? — but that&#039;s the reality. Seriously: schedule yourself a good hour a day of being a slacker. Your reading will go better.]]></description>
			<content:encoded><![CDATA[<p>Good cake. Much better post. Sorry for your losses &#8211; accepting death is always hard, and never gets easier. And about your exams? <i>No one</i> — including the smartest profs you know — know everything. It&#8217;s impossible. I know it&#8217;s hard to accept that you just need to know enough — and defining enough is hard, isn&#8217;t it? — but that&#8217;s the reality. Seriously: schedule yourself a good hour a day of being a slacker. Your reading will go better.</p>
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		<title>
		By: wallflourgirl		</title>
		<link>https://www.wallflourgirl.com/2013/11/06/italian-cream-layer-cake-and-some-thoughts/#comment-776</link>

		<dc:creator><![CDATA[wallflourgirl]]></dc:creator>
		<pubDate>Thu, 07 Nov 2013 21:35:33 +0000</pubDate>
		<guid isPermaLink="false">http://wallflourgirl.wordpress.com/?p=2140#comment-776</guid>

					<description><![CDATA[In reply to &lt;a href=&quot;https://www.wallflourgirl.com/2013/11/06/italian-cream-layer-cake-and-some-thoughts/#comment-775&quot;&gt;Edie&lt;/a&gt;.

Thank you SO much for your kind words, Edie--you don&#039;t know how much they mean, especially now. My family and friends are some of the best support I have, and thankfully I&#039;m in a position where I know we&#039;ll all be taking good care of each other. As I mentioned, it has actually been more difficult to face the idea that concentration hasn&#039;t been an issue, even though I both know and feel the loss--but having acknowledged the fact that I will continue to use studying as a focal rather than distraction point has definitely helped. Thank you again for taking the time to read, and for the perspective; it is so appreciated.]]></description>
			<content:encoded><![CDATA[<p>In reply to <a href="https://www.wallflourgirl.com/2013/11/06/italian-cream-layer-cake-and-some-thoughts/#comment-775">Edie</a>.</p>
<p>Thank you SO much for your kind words, Edie&#8211;you don&#8217;t know how much they mean, especially now. My family and friends are some of the best support I have, and thankfully I&#8217;m in a position where I know we&#8217;ll all be taking good care of each other. As I mentioned, it has actually been more difficult to face the idea that concentration hasn&#8217;t been an issue, even though I both know and feel the loss&#8211;but having acknowledged the fact that I will continue to use studying as a focal rather than distraction point has definitely helped. Thank you again for taking the time to read, and for the perspective; it is so appreciated.</p>
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		<title>
		By: Edie		</title>
		<link>https://www.wallflourgirl.com/2013/11/06/italian-cream-layer-cake-and-some-thoughts/#comment-775</link>

		<dc:creator><![CDATA[Edie]]></dc:creator>
		<pubDate>Thu, 07 Nov 2013 01:28:34 +0000</pubDate>
		<guid isPermaLink="false">http://wallflourgirl.wordpress.com/?p=2140#comment-775</guid>

					<description><![CDATA[Actually, I enjoyed reading more about your life than I did about the cake, for which I don&#039;t have the supplies or the tools required to bake it.  But I&#039;m sure it&#039;s delicious!  Also, it&#039;s not chocolate, so ...

My sympathies to you and your family and friends.  You&#039;re in shock right now from the loss.  It&#039;s very difficult to lose one person you love, let alone two at the same time.  You might find it hard to concentrate and you might have intrusive thoughts.  In this respect, I think studying might actually be a good thing, because it will keep you on your regular routine and keep you busy.  You&#039;ll process the grief in your own time, at your own pace.  Everyone experiences it differently.  However, I will say this:  make sure you take care of yourself - eat, sleep, see friends and family, and try to continue with your life as normally as possible.  

I&#039;m so sorry for your loss.]]></description>
			<content:encoded><![CDATA[<p>Actually, I enjoyed reading more about your life than I did about the cake, for which I don&#8217;t have the supplies or the tools required to bake it.  But I&#8217;m sure it&#8217;s delicious!  Also, it&#8217;s not chocolate, so &#8230;</p>
<p>My sympathies to you and your family and friends.  You&#8217;re in shock right now from the loss.  It&#8217;s very difficult to lose one person you love, let alone two at the same time.  You might find it hard to concentrate and you might have intrusive thoughts.  In this respect, I think studying might actually be a good thing, because it will keep you on your regular routine and keep you busy.  You&#8217;ll process the grief in your own time, at your own pace.  Everyone experiences it differently.  However, I will say this:  make sure you take care of yourself &#8211; eat, sleep, see friends and family, and try to continue with your life as normally as possible.  </p>
<p>I&#8217;m so sorry for your loss.</p>
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