Comments on: Mini Samoas Sticky Banoffee Cake Donuts {+ topwithcinnamon cookbook giveaway}

By: Stacy

Stacy — Mon, 09 Mar 2015 12:22:10 +0000

I’d always go savory if there’s a choice, unless there is salted caramel involved, then all bets are off. What gorgeous little donuts, Ala!

Holly E — Tue, 03 Mar 2015 23:30:50 +0000

I prefer savory.

Lauren — Sun, 01 Mar 2015 15:24:09 +0000

I like sweet better!

Tina W — Sun, 01 Mar 2015 10:49:47 +0000

Sweet, no doubt about it!

wallflourgirl — Sun, 01 Mar 2015 04:21:35 +0000

In reply to alona y. hahaha don't we all! Still, nothing wrong with a little sweetness in our lives, eh? ;)

wallflourgirl — Sun, 01 Mar 2015 04:20:38 +0000

In reply to Annette.

hehe, you’re right–I don’t think I’d ever turn down food in general, either 😀

wallflourgirl — Sun, 01 Mar 2015 04:19:58 +0000

In reply to itzia.

haha that’s true for me too–but mostly for the savory! I don’t mind sweet-ish savory, but i guess I wouldn’t want savory in my sweets 🙂

wallflourgirl — Sun, 01 Mar 2015 04:19:11 +0000

In reply to Brittany Koelmel. hehe I respect that! Best of luck and have a great weekend!

wallflourgirl — Sun, 01 Mar 2015 04:17:53 +0000

In reply to diane. Nifty :) so does the rest of my family! Happy weekend!

wallflourgirl — Sun, 01 Mar 2015 04:17:14 +0000

In reply to Margot C. Hoho, bacon is a great idea, Margot! Guess I know what I'll be making next ;) thanks, and best of luck!