Comments for Wallflour Girl https://www.wallflourgirl.com/ The plot thickens. Just add cornstarch. Thu, 12 Dec 2024 02:02:32 +0000 hourly 1 https://wordpress.org/?v=6.9 Comment on Boozy Chocolate Bourbon Cake by jill https://www.wallflourgirl.com/2019/06/08/boozy-chocolate-bourbon-cake/#comment-523458 Thu, 12 Dec 2024 02:02:32 +0000 http://www.wallflourgirl.com/?p=8314#comment-523458 Do not make!

I made it exactly as written. looks nothing like the photos, weird aftertaste, glaze is too thin. find a different recipe and don’t waste your time here

]]> Comment on 4-Layer Everything Bars by JOYCE WHITLOCK https://www.wallflourgirl.com/2015/10/05/4-layer-everything-bars/#comment-523413 Fri, 29 Nov 2024 18:05:55 +0000 http://www.wallflourgirl.com/?p=6056#comment-523413 made these for thanksgiving, i am so disappointed, the marshmallow center after 3 hours was NOT EVEN set! i coiuld Not bring them. i had to throw them away! i had doubled the recipeso that was such a waste of ingrediants$$$$

]]> Comment on Easy Bread Machine French Bread by Rachelle Garcia https://www.wallflourgirl.com/2020/05/27/easy-bread-machine-french-bread/#comment-523355 Sun, 10 Nov 2024 19:06:17 +0000 http://www.wallflourgirl.com/?p=8745#comment-523355 Love this bread, but I feel like the crust is hard. What is your recommendation?

]]> Comment on The BEST Salted Caramel Snickerdoodle Bars by Lori https://www.wallflourgirl.com/2023/05/01/the-best-salted-caramel-snickerdoodle-bars/#comment-523185 Tue, 17 Sep 2024 00:34:04 +0000 https://www.wallflourgirl.com/?p=9912#comment-523185 Can I freeze these?

]]> Comment on The Best Date You Will Ever Have: Peanut Butter Larabars by Ligaplay88 https://www.wallflourgirl.com/2014/03/03/the-best-date-you-will-ever-have-peanut-butter-larabars/#comment-523145 Mon, 09 Sep 2024 07:07:00 +0000 http://wallflourgirl.wordpress.com/?p=2461#comment-523145 Great blog, the website style and design is perfect. Ligaplay88

]]> Comment on 3-Ingredient Japanese Cheesecake by wallflourgirl https://www.wallflourgirl.com/2019/04/14/3-ingredient-japanese-cheesecake/#comment-523131 Mon, 02 Sep 2024 18:58:27 +0000 http://www.wallflourgirl.com/?p=8237#comment-523131 In reply to Jody.

Yes, absolutely! Just cover it and keep it refrigerated.

]]> Comment on 3-Ingredient Japanese Cheesecake by Jody https://www.wallflourgirl.com/2019/04/14/3-ingredient-japanese-cheesecake/#comment-523096 Sat, 24 Aug 2024 21:30:10 +0000 http://www.wallflourgirl.com/?p=8237#comment-523096 In reply to wallflourgirl.

Can this be made a day in advance?

]]> Comment on Chewy Chocolate Espresso Cookies by wallflourgirl https://www.wallflourgirl.com/2023/12/21/chewy-chocolate-espresso-cookies/#comment-523003 Sun, 28 Jul 2024 23:09:58 +0000 https://www.wallflourgirl.com/?p=9931#comment-523003 In reply to Suzanne.

Hey Suzanne, so sorry that I missed your earlier question but SO glad these turned out amazingly for you! Happy baking!

]]> Comment on 4-Layer Everything Bars by pma541906 https://www.wallflourgirl.com/2015/10/05/4-layer-everything-bars/#comment-522944 Sun, 07 Jul 2024 01:14:20 +0000 http://www.wallflourgirl.com/?p=6056#comment-522944 How long can they be stored for and how many servings are there?

Many thanks!
Pat

]]> Comment on 4-Layer Everything Bars by Julie https://www.wallflourgirl.com/2015/10/05/4-layer-everything-bars/#comment-522925 Fri, 21 Jun 2024 00:40:36 +0000 http://www.wallflourgirl.com/?p=6056#comment-522925 This was quite an undertaking for me. First, tried new choc. chip cookie recipe, (no pre-made dough on hand). It was pretty hard to spread, even with floured fingers and parchment lined pan.
Then I had no marshmallow fluff, but used about 2 c. Mini marshmallow’s melted and 2 tsp corn syrup, worked well, but very sticky until mixed with milk mixture. At the end of it all, not sure if family will be fans, oh well! I used an entire pkg. of Carmel bits.
I wish you good luck and happy baking!
It was too intriguing a recipe to never try it!

]]>