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	<title>british Archives - Wallflour Girl</title>
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		<title>Custard-Filled Victoria Sponge Cake</title>
		<link>https://www.wallflourgirl.com/2018/05/11/custard-filled-victoria-sponge-layer-cake/</link>
					<comments>https://www.wallflourgirl.com/2018/05/11/custard-filled-victoria-sponge-layer-cake/#comments</comments>
		
		<dc:creator><![CDATA[wallflourgirl]]></dc:creator>
		<pubDate>Sat, 12 May 2018 00:48:25 +0000</pubDate>
				<category><![CDATA[Baked Goods and Desserts]]></category>
		<category><![CDATA[Cakes & Cupcakes]]></category>
		<category><![CDATA[baked goods]]></category>
		<category><![CDATA[british]]></category>
		<category><![CDATA[cake]]></category>
		<category><![CDATA[custard]]></category>
		<category><![CDATA[dessert]]></category>
		<category><![CDATA[sponge cake]]></category>
		<category><![CDATA[strawberry]]></category>
		<category><![CDATA[victoria sponge cake]]></category>
		<guid isPermaLink="false">http://www.wallflourgirl.com/?p=7511</guid>

					<description><![CDATA[<p style="text-align: center;"><a href="https://i0.wp.com/www.wallflourgirl.com/wp-content/uploads/2018/04/Custard-Filled_Victoria_Sponge_Cake_042218_1.jpg?ssl=1"><img data-recalc-dims="1" fetchpriority="high" decoding="async" class="alignnone size-full wp-image-7512" src="https://i0.wp.com/www.wallflourgirl.com/wp-content/uploads/2018/04/Custard-Filled_Victoria_Sponge_Cake_042218_1.jpg?resize=697%2C1046&#038;ssl=1" alt="Custard-Filled_Victoria_Sponge_Cake_042218_1" width="697" height="1046" srcset="https://i0.wp.com/www.wallflourgirl.com/wp-content/uploads/2018/04/Custard-Filled_Victoria_Sponge_Cake_042218_1.jpg?w=1000&#38;ssl=1 1000w, https://i0.wp.com/www.wallflourgirl.com/wp-content/uploads/2018/04/Custard-Filled_Victoria_Sponge_Cake_042218_1.jpg?resize=200%2C300&#38;ssl=1 200w" sizes="(max-width: 697px) 100vw, 697px" /></a></p>
<p style="text-align: center;"><a href="https://i0.wp.com/www.wallflourgirl.com/wp-content/uploads/2018/04/Custard-Filled_Victoria_Sponge_Cake_042218_2.jpg?ssl=1"><img data-recalc-dims="1" decoding="async" class="alignnone size-full wp-image-7513" src="https://i0.wp.com/www.wallflourgirl.com/wp-content/uploads/2018/04/Custard-Filled_Victoria_Sponge_Cake_042218_2.jpg?resize=697%2C1046&#038;ssl=1" alt="Custard-Filled_Victoria_Sponge_Cake_042218_2" width="697" height="1046" srcset="https://i0.wp.com/www.wallflourgirl.com/wp-content/uploads/2018/04/Custard-Filled_Victoria_Sponge_Cake_042218_2.jpg?w=1000&#38;ssl=1 1000w, https://i0.wp.com/www.wallflourgirl.com/wp-content/uploads/2018/04/Custard-Filled_Victoria_Sponge_Cake_042218_2.jpg?resize=200%2C300&#38;ssl=1 200w" sizes="(max-width: 697px) 100vw, 697px" /></a></p>
<p>Guess who’s London-bound?!</p>
<p>I’ve been sitting on this news for a few weeks now for several reasons, most of which have to do with the limited time I now have to bake, photograph, and blog. As it turns out, working in entertainment is most definitely NOT a 9-5 job and we’ve been 1000% slammed at work—though, thankfully, in a great way! Between that, computer science night classes at UCLA Extension, the kick-off of triathlon training season, and my stubborn determination to maintain some semblance of a social life on my off hours, it’s been hard to find a spare minute &#8230; <a href="https://www.wallflourgirl.com/2018/05/11/custard-filled-victoria-sponge-layer-cake/" class="read-more">Read more </a></p>
<p>© Wallflour Girl. All images and content are copyright protected. Please do not use without prior permission. If you would like to republish this recipe, please link back to this post.</p>
<p>The post <a href="https://www.wallflourgirl.com/2018/05/11/custard-filled-victoria-sponge-layer-cake/">Custard-Filled Victoria Sponge Cake</a> appeared first on <a href="https://www.wallflourgirl.com">Wallflour Girl</a>.</p>
]]></description>
										<content:encoded><![CDATA[<p style="text-align: center;"><a href="https://i0.wp.com/www.wallflourgirl.com/wp-content/uploads/2018/04/Custard-Filled_Victoria_Sponge_Cake_042218_1.jpg?ssl=1"><img data-recalc-dims="1" loading="lazy" decoding="async" class="alignnone size-full wp-image-7512" src="https://i0.wp.com/www.wallflourgirl.com/wp-content/uploads/2018/04/Custard-Filled_Victoria_Sponge_Cake_042218_1.jpg?resize=697%2C1046&#038;ssl=1" alt="Custard-Filled_Victoria_Sponge_Cake_042218_1" width="697" height="1046" srcset="https://i0.wp.com/www.wallflourgirl.com/wp-content/uploads/2018/04/Custard-Filled_Victoria_Sponge_Cake_042218_1.jpg?w=1000&amp;ssl=1 1000w, https://i0.wp.com/www.wallflourgirl.com/wp-content/uploads/2018/04/Custard-Filled_Victoria_Sponge_Cake_042218_1.jpg?resize=200%2C300&amp;ssl=1 200w" sizes="auto, (max-width: 697px) 100vw, 697px" /></a></p>
<p style="text-align: center;"><a href="https://i0.wp.com/www.wallflourgirl.com/wp-content/uploads/2018/04/Custard-Filled_Victoria_Sponge_Cake_042218_2.jpg?ssl=1"><img data-recalc-dims="1" loading="lazy" decoding="async" class="alignnone size-full wp-image-7513" src="https://i0.wp.com/www.wallflourgirl.com/wp-content/uploads/2018/04/Custard-Filled_Victoria_Sponge_Cake_042218_2.jpg?resize=697%2C1046&#038;ssl=1" alt="Custard-Filled_Victoria_Sponge_Cake_042218_2" width="697" height="1046" srcset="https://i0.wp.com/www.wallflourgirl.com/wp-content/uploads/2018/04/Custard-Filled_Victoria_Sponge_Cake_042218_2.jpg?w=1000&amp;ssl=1 1000w, https://i0.wp.com/www.wallflourgirl.com/wp-content/uploads/2018/04/Custard-Filled_Victoria_Sponge_Cake_042218_2.jpg?resize=200%2C300&amp;ssl=1 200w" sizes="auto, (max-width: 697px) 100vw, 697px" /></a></p>
<p>Guess who’s London-bound?!</p>
<p>I’ve been sitting on this news for a few weeks now for several reasons, most of which have to do with the limited time I now have to bake, photograph, and blog. As it turns out, working in entertainment is most definitely NOT a 9-5 job and we’ve been 1000% slammed at work—though, thankfully, in a great way! Between that, computer science night classes at UCLA Extension, the kick-off of triathlon training season, and my stubborn determination to maintain some semblance of a social life on my off hours, it’s been hard to find a spare minute &hellip; <a href="https://www.wallflourgirl.com/2018/05/11/custard-filled-victoria-sponge-layer-cake/" class="read-more">Read more </a></p><p>© Wallflour Girl. All images and content are copyright protected. Please do not use without prior permission. If you would like to republish this recipe, please link back to this post.</p>
<p>The post <a href="https://www.wallflourgirl.com/2018/05/11/custard-filled-victoria-sponge-layer-cake/">Custard-Filled Victoria Sponge Cake</a> appeared first on <a href="https://www.wallflourgirl.com">Wallflour Girl</a>.</p>
]]></content:encoded>
					
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			<slash:comments>6</slash:comments>
		
		
		<post-id xmlns="com-wordpress:feed-additions:1">7511</post-id>	</item>
		<item>
		<title>Vegetarian Bangers and Mash</title>
		<link>https://www.wallflourgirl.com/2017/07/20/vegetarian-bangers-mash/</link>
					<comments>https://www.wallflourgirl.com/2017/07/20/vegetarian-bangers-mash/#comments</comments>
		
		<dc:creator><![CDATA[wallflourgirl]]></dc:creator>
		<pubDate>Thu, 20 Jul 2017 13:35:09 +0000</pubDate>
				<category><![CDATA[Lunch & Dinner]]></category>
		<category><![CDATA[Vegetarian]]></category>
		<category><![CDATA[bangers]]></category>
		<category><![CDATA[bangers and mash]]></category>
		<category><![CDATA[british]]></category>
		<category><![CDATA[dinner]]></category>
		<category><![CDATA[harry potter]]></category>
		<category><![CDATA[italian sausage]]></category>
		<category><![CDATA[lunch]]></category>
		<category><![CDATA[mash]]></category>
		<category><![CDATA[mashed potatoes]]></category>
		<category><![CDATA[potato]]></category>
		<category><![CDATA[potluck]]></category>
		<category><![CDATA[sausage]]></category>
		<category><![CDATA[vegetarian]]></category>
		<category><![CDATA[veggie]]></category>
		<category><![CDATA[veggie sausage]]></category>
		<guid isPermaLink="false">http://www.wallflourgirl.com/?p=7324</guid>

					<description><![CDATA[<p><i>&#8220;Bangers and Mash&#8221; is a quintessentially British meal with a predictably bizarre-sounding name. The word &#8220;bangers&#8221; comes from an early-twentieth-century reference to the fact that sausages would make popping sounds when fried (due to their high water content during meat shortages), while &#8220;mash&#8221; is simply short for &#8220;mashed potatoes.&#8221; This delicious vegetarian spin uses pre-made Italian veggie sausages and the fluffiest mashed potatoes recipe ever!</i></p>
<p style="text-align: center;"><a href="https://i0.wp.com/www.wallflourgirl.com/wp-content/uploads/2017/07/Bangers-and-Mash-1-071917.jpg?ssl=1"><img data-recalc-dims="1" loading="lazy" decoding="async" class="alignnone size-full wp-image-7327" src="https://i0.wp.com/www.wallflourgirl.com/wp-content/uploads/2017/07/Bangers-and-Mash-1-071917.jpg?resize=697%2C1046&#038;ssl=1" alt="Bangers and Mash 1--071917" width="697" height="1046" srcset="https://i0.wp.com/www.wallflourgirl.com/wp-content/uploads/2017/07/Bangers-and-Mash-1-071917.jpg?w=1000&#38;ssl=1 1000w, https://i0.wp.com/www.wallflourgirl.com/wp-content/uploads/2017/07/Bangers-and-Mash-1-071917.jpg?resize=200%2C300&#38;ssl=1 200w, https://i0.wp.com/www.wallflourgirl.com/wp-content/uploads/2017/07/Bangers-and-Mash-1-071917.jpg?resize=735%2C1103&#38;ssl=1 735w" sizes="auto, (max-width: 697px) 100vw, 697px" /></a> <img data-recalc-dims="1" loading="lazy" decoding="async" class="alignnone size-full wp-image-7329" src="https://i0.wp.com/www.wallflourgirl.com/wp-content/uploads/2017/07/Bangers-and-Mash-3-071917.jpg?resize=697%2C1046&#038;ssl=1" alt="Bangers and Mash 3--071917" width="697" height="1046" srcset="https://i0.wp.com/www.wallflourgirl.com/wp-content/uploads/2017/07/Bangers-and-Mash-3-071917.jpg?w=1000&#38;ssl=1 1000w, https://i0.wp.com/www.wallflourgirl.com/wp-content/uploads/2017/07/Bangers-and-Mash-3-071917.jpg?resize=200%2C300&#38;ssl=1 200w" sizes="auto, (max-width: 697px) 100vw, 697px" /></p>
<p>Well, it&#8217;s official! GUESS WHO&#8217;S HEADED TO HARRY POTTER STUDIOS IN LONDON THIS SUMMER?!</p>
<p>Yeahhh, this girl is. <em>Whoo-hoo!</em></p>
<p>Visiting the Hogwarts film set at Leavesdon Studios has been a dream of mine ever since &#8230; <a href="https://www.wallflourgirl.com/2017/07/20/vegetarian-bangers-mash/" class="read-more">Read more </a></p>
<p>© Wallflour Girl. All images and content are copyright protected. Please do not use without prior permission. If you would like to republish this recipe, please link back to this post.</p>
<p>The post <a href="https://www.wallflourgirl.com/2017/07/20/vegetarian-bangers-mash/">Vegetarian Bangers and Mash</a> appeared first on <a href="https://www.wallflourgirl.com">Wallflour Girl</a>.</p>
]]></description>
										<content:encoded><![CDATA[<p><i>&#8220;Bangers and Mash&#8221; is a quintessentially British meal with a predictably bizarre-sounding name. The word &#8220;bangers&#8221; comes from an early-twentieth-century reference to the fact that sausages would make popping sounds when fried (due to their high water content during meat shortages), while &#8220;mash&#8221; is simply short for &#8220;mashed potatoes.&#8221; This delicious vegetarian spin uses pre-made Italian veggie sausages and the fluffiest mashed potatoes recipe ever!</i></p>
<p style="text-align: center;"><a href="https://i0.wp.com/www.wallflourgirl.com/wp-content/uploads/2017/07/Bangers-and-Mash-1-071917.jpg?ssl=1"><img data-recalc-dims="1" loading="lazy" decoding="async" class="alignnone size-full wp-image-7327" src="https://i0.wp.com/www.wallflourgirl.com/wp-content/uploads/2017/07/Bangers-and-Mash-1-071917.jpg?resize=697%2C1046&#038;ssl=1" alt="Bangers and Mash 1--071917" width="697" height="1046" srcset="https://i0.wp.com/www.wallflourgirl.com/wp-content/uploads/2017/07/Bangers-and-Mash-1-071917.jpg?w=1000&amp;ssl=1 1000w, https://i0.wp.com/www.wallflourgirl.com/wp-content/uploads/2017/07/Bangers-and-Mash-1-071917.jpg?resize=200%2C300&amp;ssl=1 200w, https://i0.wp.com/www.wallflourgirl.com/wp-content/uploads/2017/07/Bangers-and-Mash-1-071917.jpg?resize=735%2C1103&amp;ssl=1 735w" sizes="auto, (max-width: 697px) 100vw, 697px" /></a> <img data-recalc-dims="1" loading="lazy" decoding="async" class="alignnone size-full wp-image-7329" src="https://i0.wp.com/www.wallflourgirl.com/wp-content/uploads/2017/07/Bangers-and-Mash-3-071917.jpg?resize=697%2C1046&#038;ssl=1" alt="Bangers and Mash 3--071917" width="697" height="1046" srcset="https://i0.wp.com/www.wallflourgirl.com/wp-content/uploads/2017/07/Bangers-and-Mash-3-071917.jpg?w=1000&amp;ssl=1 1000w, https://i0.wp.com/www.wallflourgirl.com/wp-content/uploads/2017/07/Bangers-and-Mash-3-071917.jpg?resize=200%2C300&amp;ssl=1 200w" sizes="auto, (max-width: 697px) 100vw, 697px" /></p>
<p>Well, it&#8217;s official! GUESS WHO&#8217;S HEADED TO HARRY POTTER STUDIOS IN LONDON THIS SUMMER?!</p>
<p>Yeahhh, this girl is. <em>Whoo-hoo!</em></p>
<p>Visiting the Hogwarts film set at Leavesdon Studios has been a dream of mine ever since &hellip; <a href="https://www.wallflourgirl.com/2017/07/20/vegetarian-bangers-mash/" class="read-more">Read more </a></p><p>© Wallflour Girl. All images and content are copyright protected. Please do not use without prior permission. If you would like to republish this recipe, please link back to this post.</p>
<p>The post <a href="https://www.wallflourgirl.com/2017/07/20/vegetarian-bangers-mash/">Vegetarian Bangers and Mash</a> appeared first on <a href="https://www.wallflourgirl.com">Wallflour Girl</a>.</p>
]]></content:encoded>
					
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			<slash:comments>7</slash:comments>
		
		
		<post-id xmlns="com-wordpress:feed-additions:1">7324</post-id>	</item>
		<item>
		<title>English Sticky Toffee Pudding</title>
		<link>https://www.wallflourgirl.com/2017/02/27/english-sticky-toffee-pudding/</link>
					<comments>https://www.wallflourgirl.com/2017/02/27/english-sticky-toffee-pudding/#comments</comments>
		
		<dc:creator><![CDATA[wallflourgirl]]></dc:creator>
		<pubDate>Mon, 27 Feb 2017 22:19:03 +0000</pubDate>
				<category><![CDATA[Baked Goods and Desserts]]></category>
		<category><![CDATA[Cakes & Cupcakes]]></category>
		<category><![CDATA[baked goods]]></category>
		<category><![CDATA[british]]></category>
		<category><![CDATA[caramel]]></category>
		<category><![CDATA[dessert]]></category>
		<category><![CDATA[english]]></category>
		<category><![CDATA[molasses]]></category>
		<category><![CDATA[pudding]]></category>
		<category><![CDATA[sauce]]></category>
		<category><![CDATA[toffee]]></category>
		<category><![CDATA[treacle]]></category>
		<guid isPermaLink="false">http://www.wallflourgirl.com/?p=7220</guid>

					<description><![CDATA[<p>GUYS, I HAVE EXCITING NEWS!!!!! Can you guess what it is?</p>
<p><em>&#8211; Hint: there&#8217;s an important clue hidden in the post title! &#8211; </em></p>
<p>No? Still no takers?</p>
<p>Then scroll scroll scrollllllll&#8230;</p>
<p><a href="https://i0.wp.com/www.wallflourgirl.com/wp-content/uploads/2017/02/Sticky-Toffee-Pudding-13-011217.jpg?ssl=1"><img data-recalc-dims="1" loading="lazy" decoding="async" class=" size-full wp-image-7221 aligncenter" src="https://i0.wp.com/www.wallflourgirl.com/wp-content/uploads/2017/02/Sticky-Toffee-Pudding-13-011217.jpg?resize=697%2C1046&#038;ssl=1" alt="Sticky Toffee Pudding 13--011217" width="697" height="1046" srcset="https://i0.wp.com/www.wallflourgirl.com/wp-content/uploads/2017/02/Sticky-Toffee-Pudding-13-011217.jpg?w=1000&#38;ssl=1 1000w, https://i0.wp.com/www.wallflourgirl.com/wp-content/uploads/2017/02/Sticky-Toffee-Pudding-13-011217.jpg?resize=200%2C300&#38;ssl=1 200w" sizes="auto, (max-width: 697px) 100vw, 697px" /></a></p>
<p><a href="https://i0.wp.com/www.wallflourgirl.com/wp-content/uploads/2017/02/Sticky-Toffee-Pudding-4-011217.jpg?ssl=1"><img data-recalc-dims="1" loading="lazy" decoding="async" class=" size-full wp-image-7222 aligncenter" src="https://i0.wp.com/www.wallflourgirl.com/wp-content/uploads/2017/02/Sticky-Toffee-Pudding-4-011217.jpg?resize=697%2C1046&#038;ssl=1" alt="Sticky Toffee Pudding 4--011217" width="697" height="1046" srcset="https://i0.wp.com/www.wallflourgirl.com/wp-content/uploads/2017/02/Sticky-Toffee-Pudding-4-011217.jpg?w=1000&#38;ssl=1 1000w, https://i0.wp.com/www.wallflourgirl.com/wp-content/uploads/2017/02/Sticky-Toffee-Pudding-4-011217.jpg?resize=200%2C300&#38;ssl=1 200w" sizes="auto, (max-width: 697px) 100vw, 697px" /></a></p>
<p><a href="https://i0.wp.com/www.wallflourgirl.com/wp-content/uploads/2017/02/Sticky-Toffee-Pudding-8-011217.jpg?ssl=1"><img data-recalc-dims="1" loading="lazy" decoding="async" class=" size-full wp-image-7223 aligncenter" src="https://i0.wp.com/www.wallflourgirl.com/wp-content/uploads/2017/02/Sticky-Toffee-Pudding-8-011217.jpg?resize=697%2C1046&#038;ssl=1" alt="Sticky Toffee Pudding 8--011217" width="697" height="1046" srcset="https://i0.wp.com/www.wallflourgirl.com/wp-content/uploads/2017/02/Sticky-Toffee-Pudding-8-011217.jpg?w=1000&#38;ssl=1 1000w, https://i0.wp.com/www.wallflourgirl.com/wp-content/uploads/2017/02/Sticky-Toffee-Pudding-8-011217.jpg?resize=200%2C300&#38;ssl=1 200w" sizes="auto, (max-width: 697px) 100vw, 697px" /></a></p>
<p>IT&#8217;S OFFICIAL: I&#8217;m going to Europe again!!!</p>
<p>I&#8217;ve been bursting to share this news for months now, but since I didn&#8217;t buy my plane tickets until a few weeks ago I didn&#8217;t want to tempt the Fates and jinx anything. Now that all of us are officially squared away, though, I&#8217;m super stoked to tell that for about five weeks after graduation, I&#8217;m going to Spain, the UK, the &#8230; <a href="https://www.wallflourgirl.com/2017/02/27/english-sticky-toffee-pudding/" class="read-more">Read more </a></p>
<p>© Wallflour Girl. All images and content are copyright protected. Please do not use without prior permission. If you would like to republish this recipe, please link back to this post.</p>
<p>The post <a href="https://www.wallflourgirl.com/2017/02/27/english-sticky-toffee-pudding/">English Sticky Toffee Pudding</a> appeared first on <a href="https://www.wallflourgirl.com">Wallflour Girl</a>.</p>
]]></description>
										<content:encoded><![CDATA[<p>GUYS, I HAVE EXCITING NEWS!!!!! Can you guess what it is?</p>
<p><em>&#8211; Hint: there&#8217;s an important clue hidden in the post title! &#8211; </em></p>
<p>No? Still no takers?</p>
<p>Then scroll scroll scrollllllll&#8230;</p>
<p><a href="https://i0.wp.com/www.wallflourgirl.com/wp-content/uploads/2017/02/Sticky-Toffee-Pudding-13-011217.jpg?ssl=1"><img data-recalc-dims="1" loading="lazy" decoding="async" class=" size-full wp-image-7221 aligncenter" src="https://i0.wp.com/www.wallflourgirl.com/wp-content/uploads/2017/02/Sticky-Toffee-Pudding-13-011217.jpg?resize=697%2C1046&#038;ssl=1" alt="Sticky Toffee Pudding 13--011217" width="697" height="1046" srcset="https://i0.wp.com/www.wallflourgirl.com/wp-content/uploads/2017/02/Sticky-Toffee-Pudding-13-011217.jpg?w=1000&amp;ssl=1 1000w, https://i0.wp.com/www.wallflourgirl.com/wp-content/uploads/2017/02/Sticky-Toffee-Pudding-13-011217.jpg?resize=200%2C300&amp;ssl=1 200w" sizes="auto, (max-width: 697px) 100vw, 697px" /></a></p>
<p><a href="https://i0.wp.com/www.wallflourgirl.com/wp-content/uploads/2017/02/Sticky-Toffee-Pudding-4-011217.jpg?ssl=1"><img data-recalc-dims="1" loading="lazy" decoding="async" class=" size-full wp-image-7222 aligncenter" src="https://i0.wp.com/www.wallflourgirl.com/wp-content/uploads/2017/02/Sticky-Toffee-Pudding-4-011217.jpg?resize=697%2C1046&#038;ssl=1" alt="Sticky Toffee Pudding 4--011217" width="697" height="1046" srcset="https://i0.wp.com/www.wallflourgirl.com/wp-content/uploads/2017/02/Sticky-Toffee-Pudding-4-011217.jpg?w=1000&amp;ssl=1 1000w, https://i0.wp.com/www.wallflourgirl.com/wp-content/uploads/2017/02/Sticky-Toffee-Pudding-4-011217.jpg?resize=200%2C300&amp;ssl=1 200w" sizes="auto, (max-width: 697px) 100vw, 697px" /></a></p>
<p><a href="https://i0.wp.com/www.wallflourgirl.com/wp-content/uploads/2017/02/Sticky-Toffee-Pudding-8-011217.jpg?ssl=1"><img data-recalc-dims="1" loading="lazy" decoding="async" class=" size-full wp-image-7223 aligncenter" src="https://i0.wp.com/www.wallflourgirl.com/wp-content/uploads/2017/02/Sticky-Toffee-Pudding-8-011217.jpg?resize=697%2C1046&#038;ssl=1" alt="Sticky Toffee Pudding 8--011217" width="697" height="1046" srcset="https://i0.wp.com/www.wallflourgirl.com/wp-content/uploads/2017/02/Sticky-Toffee-Pudding-8-011217.jpg?w=1000&amp;ssl=1 1000w, https://i0.wp.com/www.wallflourgirl.com/wp-content/uploads/2017/02/Sticky-Toffee-Pudding-8-011217.jpg?resize=200%2C300&amp;ssl=1 200w" sizes="auto, (max-width: 697px) 100vw, 697px" /></a></p>
<p>IT&#8217;S OFFICIAL: I&#8217;m going to Europe again!!!</p>
<p>I&#8217;ve been bursting to share this news for months now, but since I didn&#8217;t buy my plane tickets until a few weeks ago I didn&#8217;t want to tempt the Fates and jinx anything. Now that all of us are officially squared away, though, I&#8217;m super stoked to tell that for about five weeks after graduation, I&#8217;m going to Spain, the UK, the &hellip; <a href="https://www.wallflourgirl.com/2017/02/27/english-sticky-toffee-pudding/" class="read-more">Read more </a></p><p>© Wallflour Girl. All images and content are copyright protected. Please do not use without prior permission. If you would like to republish this recipe, please link back to this post.</p>
<p>The post <a href="https://www.wallflourgirl.com/2017/02/27/english-sticky-toffee-pudding/">English Sticky Toffee Pudding</a> appeared first on <a href="https://www.wallflourgirl.com">Wallflour Girl</a>.</p>
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