How’s the social distancing been treating you guys so far? As recently as last month, I had never even heard the term “social distancing,” but this abrupt new guideline has translated into a LOT of spare time in my apartment, which suddenly feels as tiny and constricting as a Victorian corset. So naturally, I’ve begun doing what I always do when I’m stuck at home, stressed, or grappling with the existential reality of a worldwide crisis: Baking. Lots of it.

Of course, chances are many of your grocery store aisles have been swept clean by panic-goaded herds of … Read more

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The post 7 Gluten-free Recipes to Get You Through Social Distancing appeared first on Wallflour Girl.

I’m not sure how we’re already halfway through the summer–nobody ever consulted with me about this matter, or I would’ve veto’d it faster than you can say “pandas on a water slide”–but here we are, even so…and in spite of me, it seems!

These past two weeks have been unusually crazy ones…which is my way of excusing myself for the recent lack of updates. Whoops! Thankfully, we’ve finally hammered out our final plans for le big Europe trip, which is exciting because I hate travel planning with a passion, and more than one late … Read more

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You’d think that with summer vacation finally here and in full swing, I’d find more time to do summery things like frolic through lush fields of berries or buy fresh produce every week from the farmer’s market down the street from us. Instead, in the 4 weeks that have elapsed since my last academic conference, I have done goodness-knows-what with my time: running all of the annoying errands I never bothered to do during the school year, catching up here on the blog, and trying to earn a few extra bucks here and there when I can.

I never understood … Read more

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The post Lemon Curd Raspberry Crumb Bars for #SundaySupper appeared first on Wallflour Girl.

My best friend may be the child of alien dodos.

Neil Patrick Harris may be secretly, madly in love with me.

And I may or may not be obsessed with peanut butter & jelly.

As you can probably tell by the ridiculous amount of food porn in this post, that last hypothetical is so totally up for debate.

I mean, just look at that peanut butter pouring down and … Read more

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The post Healthy No-Bake Peanut Butter & Jelly Bars (Raw, Vegan, GF) appeared first on Wallflour Girl.

To begin with my friends: As the weeks wear on and THE date creeps closer, I have noticed an exponential amount of tiptoeing from my friends and family. In my book, there have only ever been four reasons you would have to tiptoe around someone: 

1. The Guilt: You are not supposed to be wherever you are at the moment … Read more

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The post Buttery Moist Lemony Glazed Strawberry Swirl Pound Cake appeared first on Wallflour Girl.

If you’re like me and spent your diaper days thinking you would grow up to be a Disney princess/character, you have probably long since experienced that moment when some well-meaning adult sat you down, looked you straight in your beaming bright baby eyes, and said one of the following:

Speech A: “Kid, let’s face it. Ariel was the daughter who ran away from her tyrannical sea king of a father who forbade his entire kingdom to sleep when she went missing, and then she ended up marrying a guy she “knew” for 48 hours and having a kid who … Read more

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The post Lemon Raspberry Squares appeared first on Wallflour Girl.

Mom clearly never added cookie butter to her PB&J.

But I did. Oh, did I ever.

Let’s not leave any room for misconception: I am THE girl when it comes to PB&J fanaticism. If you’ve ever fantasized in class about the Smuckers Uncrustables PB&J sandwiches to the point where you actually start to drool (true story–medieval lit class, junior year), we should talk. If you’ve done the same while pondering over Mr. Darcy or Richard Armitage … Read more

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