Confession time: so by the time I finally got around to photographing these veggie corn dogs and writing this post last week, there was only one left. ONE. Apparently I had eaten all the others without realizing it (okay, I definitely realized where this was going and liked them too much to care), so that’s why there is a single veggie corn dog in these photos…

Growing up, I loved corn dogs. They hold a special place in my heart because … Read more

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The post Vegetarian Tomato Bisque + Veggie Corn Dogs appeared first on Wallflour Girl.

You may find it surprising that, although I am a PhD student in English, there are plenty of commonplace words that I would not be able to define for you. Most recently, I heard a word that I had not heard in a very long time – about four years, actually – and that seemed like a ghostly echo from some long forgotten past.

The word: summer.

Can you please use that word in a sentence? 

“In ancient times, the … Read more

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The post Vegetarian Tortilla Soup (Vegan!) appeared first on Wallflour Girl.

I will always be young at heart, but I’m a stodgy old grandma in stomach.

I should know–I just spent the past week with my grandma and spent every mealtime sitting side by side shoveling the same pile of the mushiest, creamiest, dissolveable-iest edible stuff into our mouths. With matching chopsticks and purple down jackets, I might add. (We’re pretty cute like that.)

A huge part of this uncanny resemblance is that, since I started grad school, I have become a weirdly obsessive “texture person.”

I have somehow always labored under the impression that most people outgrow their pickiness about … Read more

© Wallflour Girl. All images and content are copyright protected. Please do not use without prior permission. If you would like to republish this recipe, please link back to this post.

The post Creamy Carrot Peanut Soup appeared first on Wallflour Girl.