Three months have passed since my last post and so much good has happened since then that I can’t even apologize for going off the grid completely. I’m just now settling into my new routine as a post-grad adult (more on that in coming posts!), but first I want to rewind and fill you all in on one of the best experiences of my life: a six-week vacay in Europe, y’all!!!
My friends and former co-workers have all declared this Chocolate Oreo Cake one of THE best cakes of all time. Made with a fail-proof, rich chocolate cake recipe and featuring an unbelievably delicious cream cheese Oreo frosting, this gorgeous dessert will become an instant hit for any occasion!
I am SO excited to share this Chocolate Oreo Cake recipe with all of you that I can’t even pester y’all with travel planning updates today. (Gasp–respite from my travel fever blabber, you say? I KNOW!)
This one-of-a-kind recipe features all of the hard hitters that you never knew you … Read more
These miniature bourbon cakes are a boozy dessert lover’s paradise! With a fluffy yellow cake base, these mini morsels are soaked in a bourbon sugar glaze that’s bursting with flavor. Perfect for enjoying alongside a cup of tea (or hey, more booze!).
What could be more British than a bit of boozy cake at teatime?
Okay, to be fair–I don’t really know if bourbon + afternoon tea is really a thing across the pond. It sounded like such a romantic, proper excuse for encouraging daytime alcohol consumption that I’m pairing today’s recipe with a nice English breakfast tea regardless. But … Read more
This chocolate layer cake with peanut butter frosting is THE perfect birthday cake. Made with my favorite moist, rich chocolate cake and a fluffy peanut butter frosting, this cake is the perfect way to celebrate the chocolate-PB lover in your life!
“Oh my god, it’s like I’m eating a PEANUT BUTTER DREAM!!!”
These were the words that exploded from one of my best friends’ mouths the moment she took a bite of this chocolate cake last week. Ten of us were crammed into my small apartment, forks at the ready and bodies half-sprawled all across my bed, couch, and carpet. … Read more
This shop has been compensated by Collective Bias, Inc. and its advertiser. All opinions are mine alone. #CreateWithOil #CollectiveBias
Boy, what a week! End-of-year dinners, graduations, and hangouts have been happening non-stop since last Monday, though it hardly feels like six years have flown by since I first stepped foot into grad school. (More about that in next week’s post!) I also made the journey down to Anaheim to cover some live events at VidCon–and finally made my 90s kid self’s dreams come true by getting slimed at the Nickelodeon booth! In the midst of all the hubbub, though, I’m … Read more
These bakery-style chocolate chip cookies are perfectly chewy in the middle, crispy around the edges, and filled with delicious semi-sweet chocolate morsels. Extra-large and certainly as good as–if not better than–the cookies you’d find in your neighborhood bakery!
Like any good baker, I have been on a perennial quest to discover the BEST chocolate chip cookie recipe out there.
I’ve shared these perfect pudding chocolate chip cookies and my self-proclaimed favorite thick, chewy chocolate chip cookies, but I have yet to meet a cookie that fits the “bakery-style” bill quite as well as these do. Crispy edges, perfectly chewy … Read more
I know that I’ve been gone for forever, but before I apologize, I have BIG NEWS to share with all of you that I think you’ll love…
Guys, I’M DONE WITH MY PhD!!!
It’s hard to even begin describing these crazy past three months. Back in February, I still had a full chapter, an introduction, and a conclusion to write–not to mention tons of revisions to wrap up and a lot of theoretical reframing to slough through. (In other words: LOTS to do!) Days were spent hunkering down in my woman-cave, a bowl of half-eaten instant ramen on one side … Read more
GUYS, I HAVE EXCITING NEWS!!!!! Can you guess what it is?
– Hint: there’s an important clue hidden in the post title! –
No? Still no takers?
Then scroll scroll scrollllllll…
IT’S OFFICIAL: I’m going to Europe again!!!
I’ve been bursting to share this news for months now, but since I didn’t buy my plane tickets until a few weeks ago I didn’t want to tempt the Fates and jinx anything. Now that all of us are officially squared away, though, I’m super stoked to tell that for about five weeks after graduation, I’m going to Spain, the UK, the … Read more
This shop has been compensated by Collective Bias, Inc. and its advertiser. All opinions are mine alone. #Doingthe99 #99YourValentinesDay #CollectiveBias
Love is in the air–and so is the aroma of these adorable slice-and-bake heart sugar cookies!
Last weekend, about 20 of us squished into my tiny apartment to eat dinner and bake Valentine’s Day cookies together. Since we needed a lot of dough (but had very little to spare from our wallets), I nipped over to 99 Cents Only to pick up flour, sugar, and all that jazz that I needed that night for our baking/dinner party! They have my … Read more
Happy new year! Can I interest you in this creamy caramel flan?
While others are making big resolutions for 2017, I’ve been happily whiling away my hours in my fuzziest pair of snowflake pajamas and scarfing down the last of the shortbread cookies that I bought from Scotland. And making flan, apparently. I guess my resolution is to undo all of my hard fitness work from last year completely (for various reasons, I also haven’t been to the gym in a month). Hooray!
Just kidding. While I’m not a big fan of making lists based on Earth’s revolution around … Read more