These snickerdoodles are soft, chewy-edged, and the perfect balance of sweet & mildly tangy thanks to the essential addition of cream of tartar–and they come together in just 30 minutes!


If one person asks me for a recipe, I smile and send them a link.
If five people ask me for a recipe, I make a mental note to bring it the next time I need to ask Fred to borrow some cash.
If a whopping fifteen people ask me for a recipe, however, that’s my cue to drag my sorry little butt out of blogging hibernation and publish the … Read more















