How’s the social distancing been treating you guys so far? As recently as last month, I had never even heard the term “social distancing,” but this abrupt new guideline has translated into a LOT of spare time in my apartment, which suddenly feels as tiny and constricting as a Victorian corset. So naturally, I’ve begun doing what I always do when I’m stuck at home, stressed, or grappling with the existential reality of a worldwide crisis: Baking. Lots of it.

Of course, chances are many of your grocery store aisles have been swept clean by panic-goaded herds of … Read more

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The post 7 Gluten-free Recipes to Get You Through Social Distancing appeared first on Wallflour Girl.

Excuse the radio silence here for the past few weeks, but I have so much to catch you guys up on!

With June right around the corner, dissertation-writing has officially kicked into overdrive: I still have my final chapter to go (eeps!), not to mention tons of revisions, an intro, and a conclusion. But what’s 100+ pages in four three months anyway, right? *cry*

To keep myself sane, I’ve been trying a whole bunch of new, exciting things lately–which I know … Read more

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The post Orange-Glazed Tofu Bowls appeared first on Wallflour Girl.

Last year, when the sneak-peek movie clip featuring broccoli-topped pizza from Inside-Out was first released, my Italian friend sent the link to me, laughing as he quoted Anger:

“Congratulations San Francisco–you’ve ruined pizza!”

As it so happens, I love broccoli on anything–even pizza–and I stand my ground when I say that it makes a great, refreshing topping for one of my favorite homemade meals: Asian sesame pasta. Luckily, I recently learned that this same Italian friend buys Barilla pasta, … Read more

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The post Asian Sesame Pasta with Steamed Broccoli appeared first on Wallflour Girl.

Need more cheese in your life already? Visit Kraft for more delightfully cheesy recipes!

Tortilla Chip: I can’t believe how mean you were today on the playground. You know how sensitive I am about my toasty crisp edges!

Cheese: Aww, c’mon–it was just a joke!

Tortilla Chip: I don’t want to taco ’bout it.

Cheese: But we’re friends–

Tortilla Chip: I am nacho friend!!!

(ba bum chiii)

Have you ever been asked to tell a joke during an interview? After going … Read more

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The post Easy Squash Casserole appeared first on Wallflour Girl.

Presidential nominations aren’t the only things getting dirty around here lately (helloooo, Donald Trump! and goodbye, please). If we could all just forget the political circus act for a second and focus on real, hard news, we’d all realize pretty quickly what I’m talking about: yes, it’s the big Mess with a capital M sitting in your kitchen right. Now. 

Okay, so maybe I’m projecting a little bit here. When I’m home for the holidays, my mom is always … Read more

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The post Clean Juicing with Green Works! appeared first on Wallflour Girl.

© Wallflour Girl. All images and content are copyright protected. Please do not use without prior permission. If you would like to republish this recipe, please link back to this post.

The post Pumpkin Banana Breakfast Cookies appeared first on Wallflour Girl.

I know I promised to share “something juicy” with you in Monday’s blog post about these awesome cookies. That just goes to show two things: that a) I probably shouldn’t make promises I don’t have a mind to keep, and b) for future reference, you probably shouldn’t trust me when I say I’m going to tell you something juicy. I didn’t even have time to blend a fruity drink and present it to you as a punny example of my exceptionally dry humor.

So nothin’ juicy today. Just me and this fudge that disappeared in about 30 minutes when … Read more

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The post Vegan Walnut Fudge {Raw + Gluten-Free} appeared first on Wallflour Girl.

Apart from the mumbled ooh’s and aah’s these bars received when I brought them to my friends’ houses, this healthy snack alternative just knocked my socks off. I was messing around with the food processor last week because it’s been a solid 98 degrees all week here. Living in perpetual beautiful summertime may not sound like a … Read more

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The post Raw Salted Chocolate Chip Oat Healthy Bars for #SundaySupper appeared first on Wallflour Girl.

Thanks so much to everyone who has joined us for this #studentbloggers series. This is our final installment (for now, at least) as the school year revs into gear. See you guys on the other side, and don’t forget to check out all these incredibly TALENTED bloggers who have participated!

(See our interviews from Week 1 and Week 2.)

QUESTION 1. Let’s be honest: how much time do you spend on schoolwork/research vs. the blog?

Ala: I treat school like a full-time job…and it is one! I still spend a good chunk of time every night blogging though … Read more

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The post Healthy Salted Caramel Apple Bars for #studentbloggers appeared first on Wallflour Girl.

Joining us this week: Bec from Daisy and the Fox, Nicole from PicNic, Shelley from Bacon Egg Cheese(cake), and Uru from Go Bake Yourself! (Zainab from Blahnik Baker is off doing crazy epic grad student things this week, but we’ve included her interview anyway.) Don’t forget to check out these lovely ladies’ blogs. (Want to learn more about these fabulous bloggers? Read Week 1’s interview here!)

But first, we asked our super multi-talented bloggers a few fun … Read more

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The post Healthy Tropical Bars (Raw, GF, Vegan) for #gradstudentbloggers appeared first on Wallflour Girl.