Our favorite scone recipe is fluffy, crumbly, and all dressed up for this chilly holiday season! Dark chocolate chunks pair perfectly with rich (salted) caramel glaze in this delightfully not-too-sweet scone.
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Sometimes, when I’m feeling particularly philosophical while baking, the most curious little thoughts will drift past my mind.
What do tuxedo penguins wear to the office on casual Fridays?
Would a giraffe know what to do if you asked it to put on a necktie?
Who’s to say that birds of paradise shouldn’t actually have googly eyes?
How many scrumptious dark chocolate morsels make up each one … Read more