Hey guys, check out this insanely fluffy awesome 4-ingredient Chocolate Japanese Cheesecake I just made!
Ohhhhhh yeah, I could watch this on repeat all day. Anybody else?
In my last post, I shared how to make this vegetarian-friendly Japanese Tofu Katsu Curry since (surprisingly) I found real veggie options tough to come by during our two-week trip. But let’s be honest: it didn’t really matter because I spent most of my time stuffing my face with adorable sweets and fluffy Japanese cheesecakes like this one instead!
The first cheesecake that I tried in Japan actually came from a rest stop … Read more